FRESHEST NEWS

Now, you could easily swing by and enjoy all the delicious cookies and bakery items you could hope for, fresh from our factory store. We’ve got something for everyone including gluten free options.

Instead of rolling up your tortillas and wraps, try this hack instead!

Plant-based diets incorporate fruits and vegetables, but have much more to offer such as nuts, beans, and seeds. Learn more before considering one!

TODAY.com contributor, Rachel Paula Abrahamson published an article on 10 products that helped her weight loss stay on track, including Toufayan Low Carb Wraps!

At BakingTech 2021, Harry Toufayan, the founder of Toufayan Bakeries, will be inducted into the Baking Hall of Fame by the American Society of Baking.

Toufayan Bakeries recently hosted a back to school Chromebook promotion in partnership with iHeartMedia Hudson Valley and Q92.1 FM Radio. Meet the winners!

Toufayan Bakeries, one of the largest family owned and operated bakeries in the US, has awarded two $5,000 scholarships to students attending The Culinary Institute of America.

Nobody likes making a mess when eating a wrap! So here is our complete guide on how to wrap a wrap properly so it does not fall apart on you when eating.

It was really important for us to stay open so that we could continue to supply our customers...

Read this article for some of the top gluten-free lifestyle influencers and to follow on social media. You won’t be disappointed (unless you love gluten)!

At Toufayan, we offer several pita bread options, and one of the most popular has been our low carb pita bread, available on Amazon or a store near you.

We hope everyone is staying safe and healthy. Our family wanted to share with you all what we have been doing in addition to keeping things going here at the bakery. Thank you everyone for helping us to continue to bake.

The first question we need to answer is what is hearth baked bread? You might have heard the term before and even know it when you taste it, but what does it mean and what’s it all about?

The value of the gluten-free food market has skyrocketed in recent years and is projected to be worth $7.59B...

Mayor Anthony Suarez attends groundbreaking for factory expansion at Toufayan Bakeries, Ridgefield, NJ...

Toufayan was featured on Smithsonian Folklife Festival, July 8, 2018. The article covers the Toufayan family’s values, morals, traditions and offers great insight into the

In Honor of Five Decades of Service in the U.S. Market, Toufayan Proudly Introduces Five New Products at This Year’s Fancy Food Show Ridgefield, NJ.

Toufayan was excited to sponsor the March Recipe ReDux promotion. The Recipe ReDux was developed as a fun and social way to provide great tasting...