Toufayan Grilled Mediterranean Flatbread
July 6, 2021
Create a fresh Mediterranean Flatbread, perfect for a summer meal or snack! Click here for a video tutorial!
1 Toufayan Flatbread
1-2 tbsp Olive Oil
8-9 Sundried Tomatoes
6-7 Kalamata Olives, sliced
1-2 Persian Cucumbers
10-12 Arugula leaves
¼ cup Crumbled Feta Cheese
Squeeze of Lemon Juice
Salt/Pepper
Method
1
Grill Toufayan flatbread on both sides until crispy.
2
Brush with olive oil.
3
Layer: sundried tomatoes, olives and cucumbers.
4
Add arugula leaves and sprinkle with feta cheese.
5
Drizzle with a bit more olive oil, squeeze of lemon, salt and pepper.
6
Cut and serve immediately.
Ingredients
1 Toufayan Flatbread
1-2 tbsp Olive Oil
8-9 Sundried Tomatoes
6-7 Kalamata Olives, sliced
1-2 Persian Cucumbers
10-12 Arugula leaves
¼ cup Crumbled Feta Cheese
Squeeze of Lemon Juice
Salt/Pepper
Directions
Method
1
Grill Toufayan flatbread on both sides until crispy.
2
Brush with olive oil.
3
Layer: sundried tomatoes, olives and cucumbers.
4
Add arugula leaves and sprinkle with feta cheese.
5
Drizzle with a bit more olive oil, squeeze of lemon, salt and pepper.
6
Cut and serve immediately.
I like your flatbread, but can no longer find it in the Richmond, VA area. Is it still available? Can you tell me what store(s) I might find it in the Richmond area?
Try Food Lion or Publix in your area. You can use our Storefinder to find Flatbread Near You. Please ask your favorite grocer’s store manager to add Toufayan Flatbread back into their inventory.