Toufayan Grilled Mediterranean Flatbread

CategoryCuisine,

Create a fresh Mediterranean Flatbread, perfect for a summer meal or snack! Click here for a video tutorial!

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 1 Toufayan Flatbread
 1-2 tbsp Olive Oil
 8-9 Sundried Tomatoes
 6-7 Kalamata Olives, sliced
 1-2 Persian Cucumbers
 10-12 Arugula leaves
 ¼ cup Crumbled Feta Cheese
 Squeeze of Lemon Juice
 Salt/Pepper
Method
1

Grill Toufayan flatbread on both sides until crispy.

2

Brush with olive oil.

3

Layer: sundried tomatoes, olives and cucumbers.

4

Add arugula leaves and sprinkle with feta cheese.

5

Drizzle with a bit more olive oil, squeeze of lemon, salt and pepper.

6

Cut and serve immediately.

Ingredients

 1 Toufayan Flatbread
 1-2 tbsp Olive Oil
 8-9 Sundried Tomatoes
 6-7 Kalamata Olives, sliced
 1-2 Persian Cucumbers
 10-12 Arugula leaves
 ¼ cup Crumbled Feta Cheese
 Squeeze of Lemon Juice
 Salt/Pepper

Directions

Method
1

Grill Toufayan flatbread on both sides until crispy.

2

Brush with olive oil.

3

Layer: sundried tomatoes, olives and cucumbers.

4

Add arugula leaves and sprinkle with feta cheese.

5

Drizzle with a bit more olive oil, squeeze of lemon, salt and pepper.

6

Cut and serve immediately.

Toufayan Grilled Mediterranean Flatbread
Toufayan Bakeries - from our family to yours
TOUFAYAN BAKERIES

The Toufayan family is proud to make the finest tasting and healthiest breads for your family. We’re always glad to hear from you, so if you have a moment, drop us a line at info@toufayan.com or leave a comment below.

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