Toufayan Breakfast Wrap
Let's make the ultimate breakfast wrap! Using the viral folding technique with a Toufayan wrap, your breakfast wrap will stay secure while you enjoy every single bite. Click here for a video tutorial!
Heat Panini pan.
Cut one-quarter of the Toufayan Tortilla from the bottom to center.
Place egg on the bottom left quarter, followed by the hashbrown, then sausage patty, ending with the cheese on the bottom right quarter.
Fold egg portion up and over the hashbrown, fold that section over the sausage patty and finish the fold over the cheese.
Grill in the panini maker until cheese is melted.
Serve immediately.
Ingredients
Directions
Heat Panini pan.
Cut one-quarter of the Toufayan Tortilla from the bottom to center.
Place egg on the bottom left quarter, followed by the hashbrown, then sausage patty, ending with the cheese on the bottom right quarter.
Fold egg portion up and over the hashbrown, fold that section over the sausage patty and finish the fold over the cheese.
Grill in the panini maker until cheese is melted.
Serve immediately.
