Toufayan Turkey Cranberry Pita
January 1, 2019
The perfect way to enjoy those yummy holiday leftovers! Click here for a video tutorial!
1 Toufayan Hearth Baked Classic White Pita
1 tbsp mayonnaise
2 tbsp cranberry sauce
Leaf lettuce
pinch of salt/a few grinds of black pepper
3 leftover turkey (can sub with chicken)
1
Slice pita in half; gently open the pita, spread with mayonnaise and cranberry sauce
2
Line one side with lettuce leaves and add a layer of turkey
3
Enjoy!
Ingredients
1 Toufayan Hearth Baked Classic White Pita
1 tbsp mayonnaise
2 tbsp cranberry sauce
Leaf lettuce
pinch of salt/a few grinds of black pepper
3 leftover turkey (can sub with chicken)
Directions
1
Slice pita in half; gently open the pita, spread with mayonnaise and cranberry sauce
2
Line one side with lettuce leaves and add a layer of turkey
3
Enjoy!
