Cheesy Crispy Mini Croissants
Perfect for a party, these mini croissants are the most delectable bite-sized treat you can make for friends and family.
Disperse shredded cheese on a non-stick griddle on medium-high heat and once melted, lay down the croissant flat-side-down on the cheese. Allow the cheese to crisp up and turn off the heat.
Let cool and remove from pan. Repeat until all of the croissants are crusted in cheese.
Break off croissant halves from each other, keeping crispy strand of cheese in place.
Spread some soft cheese and top with preserves and then top it with top half of croissant with cheese.
Place on a serving dish and serve immediately.
Makes 12 mini-croissant bites.
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Ingredients
Directions
Disperse shredded cheese on a non-stick griddle on medium-high heat and once melted, lay down the croissant flat-side-down on the cheese. Allow the cheese to crisp up and turn off the heat.
Let cool and remove from pan. Repeat until all of the croissants are crusted in cheese.
Break off croissant halves from each other, keeping crispy strand of cheese in place.
Spread some soft cheese and top with preserves and then top it with top half of croissant with cheese.
Place on a serving dish and serve immediately.
Makes 12 mini-croissant bites.
