Toufayan Turkey Cranberry Pita

Toufayan Turkey Cranberry Pita


January 1, 2019

The perfect way to enjoy those yummy holiday leftovers! Click here for a video tutorial!

  • Yields: 1 Serving


1 Toufayan Hearth Baked Classic White Pita

1 tbsp mayonnaise

2 tbsp cranberry sauce

Leaf lettuce

pinch of salt/a few grinds of black pepper

3 oz. leftover turkey (can sub with chicken)


Slice pita in half; gently open the pita, spread with mayonnaise and cranberry sauce

Line one side with lettuce leaves and add a layer of turkey



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