Hearth Baked Bagel With Herbed Cream Cheese & Cucumber, Tomato
June 16, 2019
A breakfast you won't want to miss out on. This wholesome bagel offers a fresh and zesty flavor combo for your palette! Click here for a video tutorial!
1 Toufayan Hearth Baked Bagel, toasted
3 tbsp herbed cream cheese
4 slices of English Cucumber
4 slices of Roma Tomato
2 leaves curly Romaine Lettuce
Salt/pepper
1
Slice bagel in half, toast and set aside
2
Spread herbed cream cheese on each half of bagel
3
Add cucumber and tomato slices, alternating between the two
4
Top with lettuce
5
Season with salt and pepper
Ingredients
1 Toufayan Hearth Baked Bagel, toasted
3 tbsp herbed cream cheese
4 slices of English Cucumber
4 slices of Roma Tomato
2 leaves curly Romaine Lettuce
Salt/pepper
Directions
1
Slice bagel in half, toast and set aside
2
Spread herbed cream cheese on each half of bagel
3
Add cucumber and tomato slices, alternating between the two
4
Top with lettuce
5
Season with salt and pepper
TOUFAYAN BAKERIES
The Toufayan family is proud to make the finest tasting and healthiest breads for your family. We’re always glad to hear from you, so if you have a moment, drop us a line at info@toufayan.com or leave a comment below.