Toufayan Curry Hummus and Veggie Pita
January 20, 2022
This pita recipe goes great with most meals or just as a simple healthy snack! Click here for a video tutorial!
1 Toufayan Whole Wheat Pita, halved
2 ¾ cups Plain Hummus (10-ounces) – save any leftover for future pitas
2 tsp Curry Powder, more for a heavier curry flavor
Assortment of Veggies, thinly sliced
Drizzle of olive oil
Squeeze of lemon juice
Salt/pepper to taste
Method
1
Stir curry powder into hummus; spread hummus inside Toufayan pita.
2
Add lettuce then veggies.
3
Drizzle with olive oil.
4
Squeeze of lemon juice.
5
Season to taste and serve.
Ingredients
1 Toufayan Whole Wheat Pita, halved
2 ¾ cups Plain Hummus (10-ounces) – save any leftover for future pitas
2 tsp Curry Powder, more for a heavier curry flavor
Assortment of Veggies, thinly sliced
Drizzle of olive oil
Squeeze of lemon juice
Salt/pepper to taste
Directions
Method
1
Stir curry powder into hummus; spread hummus inside Toufayan pita.
2
Add lettuce then veggies.
3
Drizzle with olive oil.
4
Squeeze of lemon juice.
5
Season to taste and serve.
