SELF MAGAZINE MAY 2014
In a May 2014 issue of SELF Magazine, Toufayan Bakeries Whole Wheat Smart Bagels were featured.
ASPARAGUS RECIPES: ON TOUFAYAN FLATBREAD
Want a healthier version of pizza? Try this recipe using asparagus and Toufayan Bakeries Flat Breads!
TOUFAYAN CINNAMON CRISPS
Watch this video to see how you can make cinnamon crisps from Toufayan Bakeries Gluten-Free Wraps.
NEW PACKAGING
"We’re excited to roll out the new packaging nationwide." - Karen Toufayan
SPOTLIGHT ON: TOUFAYAN BAKERIES
HEZZI-D’S BOOKS AND COOKS
Farmer’s Market Pita Pizzas with Parmesan Roasted Vegetables – Hezzi-D’s Books and Cooks
BARBEQUE CHICKEN WRAPS
A Sugar-Free Mom recipe for BBQ Chicken Cheddar Burritos with Mayo Free Slaw caught my eye earlier this week. I had just purchased some Toufayan...
TWO SISTERS, ONE KITCHEN
Quick, healthy meals by a loving team. See what’s cooking in J & K’s kitchen!
CARNE PICATA BURRITOS – GLUTEN FREE
FAMILY PAVILION
"Above all, they set the example for us to give back." - Greg Toufayan
GLUTEN-FREE WRAPS FROM TOUFAYAN BAKERIES
A Food Philosopher Blog by Annalise Roberts
GREEK CHICKEN PITA SANDWICHES
LOW CARB SHRIMP PIZZA
TOTALLY THE BEST GF WRAPS EVER – Gluten-Free Redhead
It's time to make gluten-free food sexy
