Garlic Bread Pita Chips

CategoryCuisine,

You're going to love these Toufayan Garlic Bread Pita Chips! A crunchy, crispy version of garlic bread the whole family will enjoy!

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Toufayan Garlic Bread Chips
Yields2 Servings
Ingredients
 2 Toufayan Pitas
 ½ cup Olive oil
 2 tsp Italian seasoning or dried oregano
 2 tsp Coarse garlic powder
 ½ tsp Red pepper flakes
 1 tsp Salt
 ¼ cup Grated parmesan cheese, plus more for sprinkling
Directions
1

Pre-heat your oven to 350F and line a baking sheet with parchment paper.

2

Cut pita rounds into 8 pieces and separate each piece and place in a medium bowl.

3

In a small bowl whisk together the rest of the ingredients and pour oil on pita slices.
Mix with your hand until fully combined.

4

Disperse pita wedges evenly on baking sheet and bake for 10-12 minutes, or until
golden brown. Allow to cool down before sprinkling with more grated parmesan and
serving.

5

Serves 4-6 as a snack!

Ingredients

Ingredients
 2 Toufayan Pitas
 ½ cup Olive oil
 2 tsp Italian seasoning or dried oregano
 2 tsp Coarse garlic powder
 ½ tsp Red pepper flakes
 1 tsp Salt
 ¼ cup Grated parmesan cheese, plus more for sprinkling

Directions

Directions
1

Pre-heat your oven to 350F and line a baking sheet with parchment paper.

2

Cut pita rounds into 8 pieces and separate each piece and place in a medium bowl.

3

In a small bowl whisk together the rest of the ingredients and pour oil on pita slices.
Mix with your hand until fully combined.

4

Disperse pita wedges evenly on baking sheet and bake for 10-12 minutes, or until
golden brown. Allow to cool down before sprinkling with more grated parmesan and
serving.

5

Serves 4-6 as a snack!

Notes

Garlic Bread Pita Chips