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FLAT BREAD

Toufayan Bakeries Flatbread

HEARTH BAKED FLAT BREAD

Toufayan Bakeries Hearth Baked Flat Bread

Families have trusted Toufayan to bring them the best tasting, healthies breads possible. Perhaps that’s why our range of flatbreads have proven to be so popular.We bake our flatbreads using only the finest ingredients so they provide a really fresh, delicious taste. They are both light and staisfying, resulting in the best paninis, sandwiches and flatbread pizzas.With 8g of protein, 0mg Cholesterol and 0g Trans Fat, it’s a bread you can feel good about serving. We know your family will love the unbeatable fresh taste and texture of our Toufayan Flatbreads.

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Packaging and Nutritional Information

4 Responses

    1. Toufayan

      Hello Steve and thanks for your interest.
      We strive to use the finest and healthiest ingredients in our Hearth Baked Flat Bread. While carefully chosen, there are some ingredients that may be a little harder to pronounce, such as Calcium Propionate (a salt), Mono and Diglycerides or Sodium Stearoyl Lactylate (derived from Stearic Acid) which are all used to help in the mixing of many baked goods and some dairy products or, to increase shelf life by maintaining freshness.
      Glycerides and Stearic acid can be derived from either vegetable or animal fats. Special certifications from a third party institution would be required in order for us to honestly claim this product as Vegan. We use vegetable ingredients wherever possible, and while we only use suppliers that we wholeheartedly trust, such certifications would need to begin there and we have not yet begun that process. Thanks again for your question and please feel free to contact us directly or respond here if you have any other questions.

  1. Cari Braen

    Hi, I am just wondering if the wholesome wheat flat breads are vegan?, There isn’t any labeling on them whatsoever and I’m not sure of the sources of some of the ingredients . Please clarify this for me.

    1. Toufayan

      Hi Cari,
      Toufayan Wholesome Wheat Flat Breads are not vegan. For now, only our Gluten-Free Pita Chips are vegan, however, our bakers are working to create vegan recipes for you to try. Watch our certifications page to learn more about our line of healthy and delicious products – we’re always adding more! You can find the Flat Bread package labeling on the top right of this page, or on the retail packaging page, Flat Breads, where the nutritional information is listed as well.

      Wholesome Wheat Flat Bread

      Ingredients: Stone ground whole wheat, water, vegetable oil, yeast, soy flour blend, dough conditioner, sugar, wheat gluten, salt, baking, powder and calcium propionate (added to maintain freshness).

      Let us know if you have any other questions or if you want to know more about any of the ingredients. You can always contact a representative at info@toufayan.com

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