Flat Bread – Wholesome Wheat
5 COUNT | NET WT. 14 OZ. (397g)
Toufayan Wholesome Wheat Flat Bread is made with only the finest ingredients so they provide a really fresh, delicious taste. They are both light and satisfying, resulting in the best paninis, sandwiches and flatbread pizzas. With 8g of protein, 0mg Cholesterol and 0g Trans Fat, it’s a bread you can feel good about serving. We know your family will love the unbeatable fresh taste and texture of our Toufayan Flat breads.
Toufayan Flat Breads
Light, Fresh Goodness
In 1926, our family’s passion of baking bread with quality and care began. Three generations later we still have that passion to bring the healthiest and most delicious breads to your home.
Perhaps that’s why our range of Flat Breads have been proven to be so popular. We bake our Flat Breads using only the finest ingredients so they provide a really fresh delicious taste.
They are both light and satisfying, resulting in the best bread you can feel good about serving. We know your family will love the unbeatable fresh taste and texture of our Toufayan Flat Breads.
Enjoy. From our family to yours – The Toufayans
Storage and Use:
- Unopened packages of Toufayan Flat Breads can be stored in the freezer for up to 8 months.
- Thaw frozen packages at room temperature to defrost.
- Once defrosted, your Flat Bread is ready to eat.
- Warm your Flat Bread to enhance flavor. For best results, try toasting or warming in an oven, skillet or panini press.
Why You’ll Love Our Flat breads
Easy to make
Flat Breads are a perfect base for so many meals. They’re perfect for making delicious sandwiches, personal pizzas, gyros, paninis and more. Make delicious quick and easy meals the whole family will love!
Better For You
We make our bread using only top quality ingredients so you can feel great about serving them to your family. All our Flat Breads are Naturally Vegan, Cholesterol Free, Trans Fat Free, and Kosher Pareve.
Fun To Eat
Toufayan Flat Breads are fun to eat. You can eat them right out of the bag, heat them in a skillet or warm in a toaster or oven. So many fun and easy ways to eat them – slice and enjoy as soft baked breadsticks, dip them, or make your own personal pizzas… Yum!
Wholesome Wheat Flat Bread
Nutrition Facts
5 servings per containerAmount Per Serving | ||
---|---|---|
Calories 230 |
||
% Daily Value* | ||
Total Fat 4.5g | 6% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 480mg | 21% | |
Total Carbohydrate 40g | 15% | |
Dietary Fiber 6g | 21% | |
Total Sugars 1g | ||
Includes 1g Added Sugars | 2% | |
Protein 8g |
Vitamin D 0.4mcg 2% | Calcium 80mg 6% | |
Iron 2.2mg 10% | Potas. 170mg 4% | |
Thiamin 0.28mg 25% | Riboflavin 0.12mg 10% | |
Niacin 2.6mg 15% | Folate 20mcg DFE 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:
Stoneground whole wheat flour, water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, yeast, contains 2% or less of: oat fiber, salt, sugar, wheat gluten, leavening (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate), dough conditioners (sodium stearoyl lactylate, mono- and diglycerides, bromelain), guar gum, calcium propionate (preservative), sesame.
Contains: Wheat, Sesame.
For the most current nutritional, ingredient, and allergen information please review the nutrition facts panel, ingredient statement, and allergen declaration on each product at the time of purchase.