Bagels – Whole Wheat
6 COUNT | NET WT. 20 OZ. (567g)
Toufayan Whole Wheat Bagels are made from top quality, wholesome ingredients. Our Whole Wheat Bagels are Cholesterol Free, Trans Fat Free, Kosher Pareve and Naturally Vegan, with 12g of Protein each.
With 12g of Protein each, our Whole Wheat Bagels are a delicious, healthy bread that are great for sandwiches, deli meat and so much more.
Toufayan Bagels
Chewy, Delicious Goodness
In 1926, our family’s passion of baking bread with quality and care began. Three generations later we still have that passion to bring delicious breads to your home.
Families have trusted us to bring them the best tasting, healthiest breads possible and our fresh are baked bagels are no exception. Our irresistible bagels come in many delicious flavors are sure to be your families’ favorite. With 14 grams of Protein or more, 0g Trans Fat and 0mg Cholesterol, Toufayan Bagels are a healthy bread you can feel good about serving. We know your family will love the unbeatable fresh taste and texture of our Toufayan Bagels, available in both Regular and Mini sizes.
Enjoy. From our family to yours.
Storage and Use:
- Unopened packages of Toufayan Bagels can be stored in the freezer for up to 8 months.
- Thaw frozen packages at room temperature for 2-3 hours.
- Once defrosted, your bagels are ready to eat and have a shelf life of 18 days.
- Toast to enhance flavor and get that crispy outside with a soft and chewy inside you’ll love.
Why You’ll Love Our Bagels
Easy to make
Bagels are perfect for whipping up quick and easy breakfasts, lunches and snacks. Serve toasted with cream cheese, make sandwiches with scrambled eggs, tuna, salads, deli favorites and more, or serve open faced with lox or a kid approved favorite – pizza bagels!
Better for you
All of our Bagels are Naturally Vegan and Kosher Pareve. They’re Cholesterol Free, Trans Fat Free, made from high quality ingredients and have at least 10g Protein per serving so you can feel great about feeding them to your family.
Fun to eat
Toufayan Bagels are fun and easy to eat and make quick meals with. You can eat them right out of the bag, but they’re best when toasted for that delicious crunchy outside and soft chewy inside and they’re pre cut so kids can easily make their own snacks!
Whole Wheat Bagels
Nutrition Facts
6 servings Per Container| Amount Per Serving | ||
|---|---|---|
|
Calories 250 |
||
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 450mg | 20% | |
| Total Carbohydrate 46g | 17% | |
| Dietary Fiber 7g | 25% | |
| Total Sugars 7g | ||
| Includes 7g Added Sugars | 14% | |
| Protein 12g | ||
| Vitamin D 0.9mcg 4% | Calcium 30mg 2% | |
| Iron 2.4mg 15% | Potas. 240mg 6% | |
| Thiamin 0.26mg 20% | Riboflavin 0.06mg 4% | |
| Niacin 2.9mg 20% | Folate 35mcg DFE 8% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:
Whole wheat flour, water, sugar, wheat gluten, yeast, contains 2% or less of: salt, malted barley flour, molasses powder (molasses, wheat starch), mono- and diglycerides, ammonium chloride, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), ascorbic acid (vitamin c), calcium sulfate, cornmeal, soybean oil, guar gum, corn syrup solids, datem, preservatives (calcium propionate, potassium sorbate), sesame.
Contains: Wheat, Sesame.
For the most current nutritional, ingredient, and allergen information please review the nutrition facts panel, ingredient statement, and allergen declaration on each product at the time of purchase.
Other Varieties
