Who knew Toufayan wraps could be sweet! This recipe is to satisfy those sweet cravings as a dessert after dinner or just as a quick treat. Click here for a video tutorial!
Preheat oven to 400 degrees F.
Brush both sides with melted butter; sprinkle both sides with cinnamon sugar and bake for 4-5 minutes or until chips are golden and crispy (note: chips will crisp as they cool).
Place cooled chips on a platter; layer with apple pie filling, scoops of ice cream, drizzle with caramel sauce and sprinkle with pecans.
Serve immediately.
Serving Size 4 Wraps