A new way to eat your cheese steak. Why not wrap it up in a tasty Toufayan Pita of your choice? Recipe courtesy of nourishedsimply.com
In a saute pan brown sirloin 2-3 minutes.
Shred meat into small pieces or slices.
Top meat with 1 slice of cheese and allow cheese to melt.
Spray a small saute pan with Olive Oil Cooking Spray.
Heat pan over medium heat for about 1 minute.
Place pita loaf into the pan.
Brown pita loaf about 2 minutes on each side.
Place Cheese Steak into the center of the pita loaf. Fold loaf in half and enjoy. Add additional toppings as desired (some may alter nutrition information)
0 servings
