Falafel Pita

An easy to make, classic mediterranean lunch, great for leftovers! Click here for a video tutorial!

 1 Toufayan pita, cut in half
 2 tbsp Tzatziki
 45 curly lettuce leaves
 34 thin slices of cucumber
 34 thin slices of tomato
 4 cooked falafels
 salt/pepper to taste

Method
1

Spread tzatziki both insides of the Toufayan pita

2

Beginning with the lettuce, then layer cucumber, tomato and finish with falafels

3

Serve immediately