Make some ooey gooey deliciousness right in your kitchen, with some hearty Toufayan bagels, to satisfy your hunger in the morning.
Split Toufayan bagels by hand and toast.
In the meantime cook eggs over-easy or poach them with vinegar and water to your liking.
Spread avocado evenly among 4 bagel halves and top with chopped smoked salmon.
Top each half with one egg and sprinkle with Everything Bagel seasoning.
Serve immediately.
Serves 2-4 people.
