Sesame Ginger Chicken Flatbread
Directions
Toss chicken and red pepper with ginger dressing.
Place Toufayan Flatbread on large baking sheet; brush with sesame oil.
Top with chicken mixture, scallion and sesame seeds.
Bake 8 to 10 minutes or until flatbread is crisp.
If you're pressed for time, take this recipe on the go with any of the Toufayan Bakeries Wraps!