Serve these mini treats at your next gathering as a unique hors d'oeuvre.
Preheat oven to 400 F.
Split each Toufayan Pitettes® crosswise in half; place on baking sheet.
Bake 5 minutes or until lightly toasted.
In medium bowl combine crab meat, avocado, cucumber, red onion, mayonnaise and lime juice until well mixed.
Spoon mixture into Pitettes® halves.
Serving Size 12 Servings