Ridgefield, NJ, August 2023 – We’re excited to share that Toufayan Keto Pita has been featured in the September 2023 issue of Bon Appétit magazine. This feature in a renowned publication illustrates our commitment to quality and taste, spurring us to continue pushing the boundaries of innovation in baking. Our heartfelt thanks go to Bon Appétit Magazine for recognizing our passion and to our loyal customers for your support. Explore all our pita recipes here. You can easily substitute any pita flavor with our keto variety!

Ridgefield, NJ, August 2023 – We are thrilled and honored to announce Toufayan Keto Pita has been featured in the the September 2023 issue of Good Housekeeping magazine. Being highlighted in such a prestigious publication not only validates our commitment to quality and taste but also motivates us to continue pushing the boundaries of innovation in the baking industry. We extend our heartfelt gratitude to Good Housekeeping Magazine for acknowledging our passion and to our loyal customers for your support. Find all of our pita recipes here and substitute any flavor with our keto variety!